No-Bake Cheesecake (with Fresh Blueberry Sauce)

On May 23, 2020

This No Bake Cheesecake with fresh blueberry sauce is total dessert bliss! The texture is amazingly melt-in-your-mouth light and fluffy (similar to a mousse) and has the best decadent flavor. Rich and creamy, paired with a sweet and lightly tangy taste.

A must try cheesecake recipe!

The Best No Bake Cheesecake!

My favorite no bake cheesecake recipe!

Why go the no bake route? Because you don’t even have to turn on your oven during these hot summer months, and because it’s nice to switch things up for a change from the heavy and dense cheesecake to something with more of a light, melt-in-your-mouth kind of texture.

You will truly be savoring each and every bite!

Cheesecake is one of my favorite desserts and after one taste of this you’ll understand way.

And blueberry sauce and cheesecake were made to go together. When it’s made from fresh summer blueberries it’s just that much better!

It’s Easy to Make

Everyone is always swooning over how good this is. And you’ll love that it is really easy to make!

If you wanted to make it even easier you could use a can of blueberry, raspberry or cherry pie filling – but for the tastiest cheesecake bars possible make it fresh.

 

Ingredients for No Bake Cheesecake

  • Graham cracker crumbs
  • Unsalted butter
  • Gelatin
  • Heavy cream
  • Cream cheese
  • Powdered sugar
  • Sour cream
  • Vanilla extract
  • Blueberry sauce

How to Make No Bake Cheesecake

  1. Line and spray baking dish.
  2. Stir graham crackers with butter then press into prepared dish. Chill.
  3. Mix gelatin with water, rest.
  4. Whip cream to stiff peaks.
  5. Separately mix cream cheese with powdered sugar, mix in sour cream and vanilla.
  6. Heat gelatin mixture in microwave briefly, whisk. Cool slightly.
  7. Mix gelatin mixture into cream cheese mixture, then fold in whipped cream.
  8. Spread mixture over graham cracker layer in baking dish. Cover and chill 3 hours to set.
  9. Serve with blueberry sauce.

How to Store No Bake Cheesecake

Store no bake cheesecake in an airtight container in the refrigerator up to 3 days.

Can I Freeze It?

Unfortunately no bake cheesecake doesn’t freeze the same as standard cheesecake. The texture won’t be the same upon thawing.